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Cacia's has been a South Philadelphia tradition for over 60 years. Cacia's is still family owned and operated, (we are into the 4th generation), and we have one of the last brick oven bakeries left in Philadelphia. You will always find a member of the Cacia family at each location, just ask for a Cacia.

Our bakery is open for service 363 days a year. We are closed only on Christmas Day and New Year's Day.

We specialize in Italian breads and rolls, stromboli (pepperoni & cheese, vegetable, Philly cheese steak, and our famous roast pork, broccoli rabe & sharp provolone stromboli), pizza (red cheese, tomato pie, pizzazz, vegetable, white, and our famous hoagie pizza) and try one of our fresh filled cannoli or pastry. Our South Jersey locations offer full service Italian Delis with over 30 specialty hoagies to choose from. Our newest location in Williamstown Nj offers a full catering menu with delivery available all over South Jersey.

Our customers come from all over the United States. Some are walk ins, others receive delivery to their restaurants and some we ship to around the country. A special order that is custom made to your specifications is never out of the question.

Now with multiple locations: Philadelphia, Blackwood, Cherry Hill, Hammonton, Audubon and our newest location in Williamstown Nj

If you have any further questions about Cacia's Bakery, please email us at information@caciabakery.com.


Our Newest Location in Williamstown is Now Open

(856) 516-0509
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Click Here For Williamstown Menu

Click Here For Hammonton Menu

Taste With Tori: Cacia’s Bakery Thanksgiving 2016


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